WEEK-END RETAIL QUOTATIONS Th. follows li.t .( «.h -t.il Fruit.—Pears, bd. (earing;. d oz .. pineapples, tomatoes, 1/- and 1/6 Ib.» j , tomatoes, 1/6 lb.; 1/3 ...h; 2/6 <• N.Z. lemons, 1/6 to Z/ do ■ oranges , J/6 to 3/- doz.s 3/.-; Californian /lb„ Y V ]b . fresh straw berries, gooseberries, 4d. lb., cherries, 1/ / , . | M d oz .; cocoa. 1/2 to 2/- punnet; apricots, 1/- lb.: pa»»«> n tru,t ’ . lb ” °Vegetable^.-—Cauliflowers from 3d. to Bd.; cabbage. 3d and to 1/2 lb • green peas, 6d. and 1 lb.; watermelon, 6d. lb. tO eggs, 1/10 doz.; good table gutter, ’/7 IM pure whey butter, 1/5 lb.; cooked b* m ' 2/ 4d. lb.; mild cheese, 1/- lb.; matured cheese 1/4 lb., i N.Z. StHton cheese, 3/- lb.; condensed milk, 6d. and 1/- per tin, packet and 4d. lb. loose; sugar, 14/3 (delivered) for 701 b. bag: bulk honey and clover honey, 9d. lb.; rice. sago, barley and tapioca,all 3d. Ibf; Spanish muscatels, 1/6 packet: Californian lOd. packet; Turkish figs, 1/- lb.; Be^ (shelled), 2/6 lb.; Californian prunes, 30-40 s Bd. ]b„ mild h dar cheese, 1/- lb.; matured Cheddar cheese, 1/4 lb. Fish.—Round fish, sd. lb.; flat fish, 1/-; smoked fish,. 1/21! haPU Meat._ Chops for stewing. Bd. lb ; corned pork. 10d._and ILL lb.; gravy beef. sd. lb.; sirloin of beef. 10d. lb.; rib. of beef, 7|d, lb.; legs of mutton, 10d. and 1 Id lb.; mutton chops, 10d. and 11<L lb.; tripe, 6d. lb.; mincemeat, sd. lb.; beef sausages. sd. lb.. jw>rk sausages, lOd. lb.; corned beef. 5Jd. and 7|d. lb.; sphng lamb, 1/1. to 1/2 lb.
AGRICULTURAL LIME Reduced in Price I For delivery during the months of December and January the Farmers’ Mauriceville Lime Company Limited has reduced its price for Carbonate of Lime to 16/- per ton on truck, Mauriceville. Write to Box 165, Masterton, for particulars and order form. lake advantage of this opportunity
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Bibliographic details
Dominion, Volume 22, Issue 81, 29 December 1928, Page 10
Word Count
312Page 10 Advertisements Column 4 Dominion, Volume 22, Issue 81, 29 December 1928, Page 10
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