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After an illness SCOTT’S Emulsion is the perfect strengthmaker. It supplies extra vital nourishment in a palatable and easily-digestible form. It rebuilds wasted tissues, restores the nerves and enriches the blood. At the same time it protects the lungs and wards off coughs, colds and epidemic diseases to which weakness exposes the system. Ask your Doctor. . He will advise SCOTT’S Emulsion for a quick return to g rMF health and strength. Insist on genuine Scott’s. Emulsion OF SPECIALLY SELECTED COD LIVER OIL Alter all! You cannot beat. " the best.

Now Available '"V6 Sqlibbs D ental Cream Made with . UNE WHERE TEETH GUMS Now vou can buy Squibb’s Dental Squibb’s Dental Cream contains over , Crom at the Dooular price—l/6. 50% of Squibb’s Milk of Magnesia— Cream at the popular price i/o. most effective substance known Now none need be without pro for neutralizing har , nfu | mouth acids . tection at THE DANGER LINE. By us i n gSquibb’sDentalCreamregu- , .. , m,,,; iarly, you counteract these acids and Where teeth meet gums—called THE protect your teeth where they need DANGER LlNE—there are tiny f t most _ at THE DANGER LINE, crevices in which bits of food collect. Start to-day using Squibb’s Dental These food particles soon ferment Cream. Visit your dentist twice a ' and form acids that lead to acid decay. year. ) SQUIBB’S MILK OF MAGNESlA—Neutralises mouth acids and sweetens the stomach. On retiring swallow a spoonful, also use as a mouthwash and gargle. Free from the earthy and alkaline taste of other makes. TRIAL SIZE ' STANDARD SIZE GIANT TUBE 9 d 1/6 2/6 E. R. SQUIBB & SONS, New York, MANUFACTURING CHEMISTS TO THE MEDICAL PROFESSION SINCE 1858. New Zealand Agents: ASHFORD & BATTEN, LTD., WELLINGTON

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DOM19280904.2.52.2

Bibliographic details

Dominion, Volume 21, Issue 287, 4 September 1928, Page 9

Word Count
280

Page 9 Advertisements Column 2 Dominion, Volume 21, Issue 287, 4 September 1928, Page 9

Page 9 Advertisements Column 2 Dominion, Volume 21, Issue 287, 4 September 1928, Page 9

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