THE MEAT MARKET.

Press, Volume XLVIII, Issue 14407, 15 July 1912, Page 8

THE MEAT MARKET.

(Received July Hth, 5.5 p.m.) «,,. fll • LON PON, July 13. The following are tlie latest quotations for all classes of meat. In the case of sorts not quoted the price is unchanged :— Juiv7. July 13. d." d. Canterbury mutton, light .. — 4j Canterbury mutton, medium — 4 Canterbury mutton, heavy .. — 3j Southland mutton .. ".. 3 U-16 34 N.I. mutton, best brands .. 3 11-ic SJ N.I. mutton, ordinary .. 3 5.15 3 n.jg NZ ewes '.. .. ...3 7.15 3J Australian mutton, h>ht .. 3J 3J Australian mutton, heavy .. -3 5-ig 3* Australian owes .. .. 3| River Plato mutton, light — _ River Plate mutton, heavy 3g — River Plate ewes .. ..33 _ Canterbury lamb, light ... bg 6' Canterbuiy lamb, medium 6 51 Canterbury lamb, heavy .. 5| 50 North Island lamb, selected C 5 13-1S North Island lamb, ordinary 5J Si Southland lamb, selected ..6 5 15-16 Australian lamb, best brands — Australia lamb, fair quality — __ Australian lamb, inferior .. — _ River Plato lamb, Ist quality — — River Plate lamb, 2nd quality — •— New Zealand beef, forw .. — — New Zealand beef, hinds .. — — Australian beef, fores .. — _ Australian beef, hinds .. 4k 4 R. Plate beef, chilled fores 3J 4 9-16 R. Plate beef, chilled hinds 42 — R. Plate beef, frozen fore 3o a — R. Plate beef, frozen binds 4 i\