DAIRY PRODUCE.
BUTTER SLOW; CHEESE QUIET. (Received 11 a.m.) LONDON, February 28. Butter is slow. Danish, 110/ per cwt; choicest salted New Zealand and Australian, both 80/ to 81/; unsalted, about 8/ premium. v Cheese is quiet. New Zealand white and coloured, 46/ per cwt; Australian, 44/ to 45/. Merchants' Cables. The following cables have been received this morning by'., local produce dealers from their principals in Tooley Street, London: — Messrs. Joseph Nathan (Messrs. Trengrouse and Nathan). —Butter: Quiet; 81/ per cwt. Cheese: White, 46/ to 46/6 per cwt; coloured, 45/. Better demand. Mr. L. McCartney (Messrs. Henry A. Lane and Co.). —Butter: New Zealand, 80/ to 82/ per cwt. Market rather unsettled; prices should improve, but position somewhat uncertain. Cheese: New Zealand white and coloured, 46/ to 46/6 per cwt. Market steadier. Messrs. A. S. Paterson and Co. (Messrs. J. and J. Lonsdale and Co.).—Butter: Market steady. New Zealand, 80/ to 81/ per cwt; Australian. 80/ to 81/; Danish, market firm, 90/ (111/ landed). Cheese: Market steady. Sjfiite, 46/6 per cwt; eoloured, 46/fl. . -.__ , \ \
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Bibliographic details
Auckland Star, Volume LXVI, Issue 51, 1 March 1935, Page 4
Word Count
174DAIRY PRODUCE. Auckland Star, Volume LXVI, Issue 51, 1 March 1935, Page 4
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