Page 4 Advertisements Column 1

Ashburton Guardian, Volume 50, Issue 47, 5 December 1929, Page 4

BUSINESS NOTICES. YOUR LAST OPPORTUNITY TO GET SOMETHING FOR NOTHING. FLETCHER BROS, have decided to carry out their usual Custom again this December (for the last time) of giving away 40 USEFUL PRIfcES to their 40 BEST DECEMBER CUSTOMERS. FIRST PRIZE, Very Handsome Electroplated Silver Teapot', Sugar Basin and Cream Jug, also Solid Nickel Tray. Other Prizes comprise BAGS OF SUGAR, BAGS OF FLOUR, and very Handsome CADDIES containing the Finest Tea. See our GROCERY WINDOW for Display of First Prize, etc. Remember—lt does not cost anything to try for one of these Prizes. Just Purchase all your Christmas Requirements from us, such as Groceries, Crockery, Ironmongery, Christmas Presents, etc., for which you will receive. a Receipt Ticket Printed Black on Blue Paper. not later than WEDNESDAY, JANUARY Bth, 1930. We are Delivering all Grocery Orders of 20/- and upwards, and Crockery Orders of 10/-, within a 2-Mile Radius on Tuesdays, Thursdays, and Saturday Mornings, during December only. , COMPARE OUR PRICES with any'others, Christchurch or elsewhere. Prime Mild Cured HAMS, Smoked or Pale, from 12/6 each. Finest First Grade Factory BUTTER, 1/6 per Pound. AUCKLAND 1A SUGAR; 70 Pound 12/6; Per Pound 2id. NEW. SEASON'S DRIED FRUITS. Finest New Greek Currants, lb 0 7 Mildura Sultanas, per lb. 0 6 Golden Sultanas,'per lb 0 6 Californian Sultanas, per. lb 0 A\ " 251 b. boxes . 9 3 Californian Seedless Raisins, lb 0 4 251 b. Box 8 3 Fancy Quality Pansy Seeded • Raisins 0 5 Choice Daphne Seeded Raisins 0 4 Pansy Brand Seedless Raisins Pkt 0 5 12 Packets for 4 6 New Season's Dessert Prunes, lb 0 8 New Large Stewing Prunes, lb 0 6 New Dried Peaches, 9d and 0 11 New Dried Apricots, lOd and 1 0 New Loose Packet Dates, per lb 0 5 New Packet Dates, 6d and 0 8 New Cooking Dates, 31bs for 011 New Dessert Figs, lib. boxes 1 2 New Dessert Figs, 21b. boxes 2 0 New Loose Dessert Figs, per lb. 0 11 Boz. Pkt Celephane Figs, per pkt 0 7 Cooking Figs per lb. 0 6 MUSCATELS, ALMOND, PEEL, Etc. New Californian Muscatels, pkt 0 9 New Spanish Muscatels, to arrive 1 6 New Jordan Almonds, per lb 2 10 New Sicily Almonds, per lb 1 10 Turban Brand Ground Almonds, per lb. 3 0 Turban Brand Ground Almonds, In lib. tins 3 2 Almondlike, per lb 16 (This is Ground Peach Kernels) Finest Crystallised Cherries, lb 3 0 Crystallised Angelica, per.oz. 0 4 New Season's Mixed Peel Oak, Phoenix or St. George, per lb. 1 2 Citron Peel, per-lb 2 0 Orange Peel, per lb 12 Keen's Mixed Spice, packet 0 2 Jib. tins 0 8 Dessicated Cocoanut, per lb 0 7 Preserved Ginger 1 2 LEMON CHEESE, MINCE MEAT, PLUM PUDDING, Etc. lib. Basins, Plum Puddings 2 6 21b; Basins Plum Puddings 4 6 31b. Basin Plum Puddings 6 3 21b. Tins K. Plum Puddings 3 9 Aulsebrook's Christmas (Jakes—21b. size 4/-, 81b. size 6 0 lib. Jars K Mince Meat 2 0 lib. Jars K- Lemon Cheese 22 lib. Tin K Lemon Cheese 16 ; MEATS. Corned Beef lOd. 1/6, and 31b. Galantine Chicken, Ham and Tongue, for 4 9 C.M.C. Sheep Tongues, per tin 1 3 St. George's Lamb Tongues, tin 1 4 Lunch Tongues, per tin 1 4 Galantine Sheep Tongues 2 8 Gear Ox Tongues, 21b. Tin 3 10 C.M.C. Ox Tongues. 21b. Tin 4 9 St. George Peas and Brawn. . per jar 1 6 FISH. St. George's Whitebait, per tin 2 10 Small Tin Chum Salmon—2 tins for 1 0 Small Tin Pink Salmon 7d, ; Middle Cut 0 9 Red lid, Sockeye 1/1 Large Tin Pink Salmon 1/-, Middle Cut 1 3 Dell Monte Red Salmon 1/6, Libby's Red 1 8 Sockeye 2 0 Maconochie's Herrings in Tomato Sauce 6d and 0 9$ Fresh Herrings 6d and 0 9 Kippered Herrings 6d and 0 11 King Oscar Sardines 8d and 1 2 Lunch Sardines, 4 tins for 1 0 Brunswick Sardines, 3 tins for . 0 11 Boe Sardines 7d, Large Tins /Crown Sardines 0 11 Kipper Snacks, 3 tins for 1 0 CORDIALS. Pineapple, Lemon Squash, etc., Bray's Cordials—Raspberry, Lemon, Per Bot. 1 6 Melhuish's Cordials 1 10 Ballin'si Fruit Juice Cordial (Nothing Better) 2 0 Brooke's Lemos and Orange Squash, per bottle 2 0 Gregg's or Price's Fruit Extract 1 3 Marshall's 1 2 WALNUT PIECES and HALVES. New Season's Walnut Pieces, Per lb 1 10 New Season's Walnut Halves. Perjb. 2 2' New Season's Brazil Nut Kernels 2 6 CROSSE AND BLACKWELL'S ESSENCES. Cochineal 1/1, Lemon 1/2, Almonds 1 2 Vanilla 1/4, Raspberry 1/6, Strawberry 1 b Gregg's Essence (the finest colonial), loz. bottles Lemon, Vanilla, etc. 0 tj -Joz Bottles Vanilla and Lemon 1 2 loz. Bottles Vanilla and Lemon 2 0 loz. Bottles Gregg's Raspberry, Pineapple, and Strawberry 1 0 Finest Extract for making Homemade Cordials— Gregg's—Prices all -1 * $ • Marshall's 1 * 2 NUTS, (New Season's). Japanese Peanuts, in shell 0 6 Shelled Peanuts, per lb 0 6 Barcelona Nuts, per lb .10 Soft Shelled Almonds, per lb 10 New Walnuts, lOd and 1 2 New Brazil Nuts, per lb \ 0 10 Finest Mixed Nuts, per lb—(No Peanuts in Mixture) 1 0 JELLIES AND GELATINE. Holly Jellies, five packets for 1 0 Per Dozen 2 3 Quickset Jellies, 4 packets for 1 0 12 Packets for 2 9 Windsor Jellies, per pkt 0 5 Per Dozen 4 6 White's Jellies, per pkt .0 5J Davis' Granulated Gelatine — IVoz. Packetsi s.v c l, 4oz. pkts 011 Boz.- pkts 1/10, lOoz. pkts 3 6 Loose Gelatine, per lb 3 0 Finest Sheet Gelatine, Boz. pkts 3 0 Isinglass, per pkt 0 11 Citric Acid Crystals, per oz 0 3 DESSERT FRUITS. Prize-Winner Pine Apple— Hlb Tins, Chunk or slices, tin 0 6 21b. Tins Whole Pineapple 0 8$ 21b. Tins Sliced Pineapple 0 9 2-i-lb. Tins Sliced Pineapple 1 1 31b. Tins Sliced Pineapple 1 3 Compare these with Christchurch Prices. Mandarin Pineapple—l.Vlb. Tins Sliced or Cubes,'tip 0 6} 21b. Tins Sliced Pine apple, tin 0 10 2ilb. Tins Sliced Pineapple, tin 1 2 Hawaiian Pineapple— Sliced 1/9. Crushed 1/10. Peaches, Apricots and Pears 2jlb. Tins' Regalia Peaches, sliced or"halves 1 5 Regalia Apricots 1 5 K. Bartlett Pears lljd and 1 5 Mountain Brand Peaches, sliced or halves 1 3 Mountain Apricots 1 3 Large Tin Californian Pears 1 5 VGallon Tins Pie Fruits from 1 10 Also Dessert Raspberries, Logan Berries, Blackberries, etc. Gregg's Bottles Passion Fruit I 0 Jars Fruit Salad 2s and 2s Sd. Oak Fruit Salad Is 6d. CAKE DECORATIONS. We have a most wonderful selection to choose from: Flowers, in Daisies, Roses, Pansies, Sweet Peas, etc. Also Chocolates Decorettes. Coloured Decorettes. Silver, Gold and Frosted Leaves, Holly Sprays, Cupids, Kewpies, etc. 20 Lovely Designs in Cake Frill, any length cut. Come in and See, no one pressed to buy. PASCALL'S NOVELTIES. FANCY BOXES COCOLATES, Etc. Come in and see our Great Range of Novelties, and if not prepared to take them now, will reserve on payment of small deposit: Boxes of Chocolates 6d, Is, Is 6d, 2s to 10s Gd. Boxes of Bon-Bons from 2s box. Christmas Stockings from Gd each. Packets of Assorted Wafer Biscuits 6d Packet. SUGAR. Auckland 1A Sugrr. per )b 0 9.\ 701 b. bags 12 6 Brewers' Crystals, oer lb 0 2J 701 b. hasrs 13 6 Yellow, Rose Pink. Sap Green and Icing or Castor Sugai Carmine—all at lOd per bottle. ' Colouring for Icing Cakes: Orange. Light or Dark Brown Sugar 0 2.V 31b. for 1 0 PRESENT-TIME CIVINC. • We can offer a Big Selection, suitable for CHRISTMAS PRESENTS nt Very Moderate Prices, such as Stuarts, and Webb and Corbett's English Crystal Ware in Vases, Etched and Cut, Water Sets, Wine Sets, Wine Decanters, Spirit Decanters, Flower Centres, etc., also many exclusive designs in Chinaware, comprising Salad Sets, Supper Sets, Cake Plates', Cruet Sets, etc.. E.P. Spoons and Forks of guaranteed quality. Stainless Knives from 8/11 half-dozen, to the Mirror Finish at 17/6 half-dozen; Stainless Carvers (2 and 3-piece sets), Stainless Bread Knives, Novelty Comport with E.P. Fancy Handle, one and two-tiers 9/6 and 15/6 each. Tea sets from 'ls/t set, Dinnerset and Teaset for 67/6 FANCY CUPS, SAUCERS and PLATES from 21- Set. Bee in our Window for a slight idea of the Variety within, all marked in plain figures. SPECIAL FOR DECEMBER.—We are Delivering all Grocery Orders of 20/and over artel all Crockery Orders of 10/- and over, within a radius of 2 miles, on TUESDAYS, THURSDAYS, and SATURDAY MORNINGS, also TINWALD on WEDNESDAY MORNINGS.. THIS IS FOR DECEMBER ONLY. FLETCHER BROS CASH SUPPLY STORES, -P O. BOX 116. TELEPHONE 24.