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Business Notices. Jameson & Roberts, A E E A SIUJUIITON, CASH PURCHASERS OF RYE GRASS, WHEAT, OATS BARLEY Farmers’ Lots of Rye Grass CLEARED as usual at low rates. Storage for all kinds of Grain, and - Liberal Advances made on same, if re quired. Agents for the New Zealand Insurance Company. Standing Chops Insuebd until threshed and carted out of paddocks. Cornsacks and Twine supplied at current prices. 177 d J. Shemff, ■ ! MO NIIME NT A L MASOM, Manchester street south, and Barhadoes street (near the Cemetery), Christchurch. A large stock of Head-Stones, Tombs, and Monuments always on handDesigns forwarded on application. For further particuv" s apply to the Agent,,, Ashburton. 188 riiomas Taylor S now quoting a FRESH SUPPLY of Dunedin Oatmeal, Somerville’s, the best at 4s per 25lbs Dunedin Biscuits, 3d per Ih Pure Lemon Juice (certified by the Board of Trade) quarts, Is 9d Yitadone non alcoholic Champagne, 9d pier bottle, 8s Cd per dozen Smoked Cods’ Roes, Is per tin Spiced Herrings, Is per tin Fresh Herrings, 8d per tin Very Choice Ling, Gd per tin Sugars, yellow, 3|d per lb Vi liite Crystals, 4d to 4Ld pier lb Snowdrop Crystals, 5d Raw Brown, 3£d Teas. —ln this connection we do not nauseate the public by “ protesting too much.” Our teas and prices speak for the mselves. : Pure Assam Tea, 2s and 2s Cd per lb Best Pekoe or Green, 3s. Mixtures of Indian and China Teas, best, 2s lOd per lb ; other qualities, 2s Bd, 2s Gd, 2s 4d, 2s, and Is 6d ; boxes, 28s, 265, 245, 225, 20s, 18s Gd, 16s 6d, and 13s Gd The latter, a pure tea with good leaf, strong and fine flavor, unequalled, at less than 3s a box advance. Strong caddies, containing 201 b of the : famous Assam Mixture, 38s; Halfchests of 401bs, L3to L 5 : Coffee, 21b tins, best, 3s Maravilla Cocoa Essence, 3s Pd per lb Van Houtens’, 4s Sd Fry’s, Is Gd New Currants, Gd per lb Mixed Peels, Is 6d per lb St Albans Cakes, currant, citron, or seed, 9d each Best Mixed Biscuits, 9d per lb Candles, Battersea Wax, 10|d per lb Speim (full weight), 8d per lb Mould Candles, Cd per lb. Kerosene, 9s, 9s Cd, and 10s 6d, per tin Fire Kindlers, 4-i per packet. Nabob Pickles, Is 3d per bottle Captain Whitp’s 2s 3d Crosse aTid Blackwell’s, Is 3d McLean’s Colonial, lOd Lucca Oil, C. and 8., (quarts), 2s 4d» Nabob Sauce, lOd Yorkshire Relish, lOd. Mellor’s Sauce, 9d and Is 6d C. and B. Currie Powder, Is 6d and Is 9d Keillor’s Marmalade, 9d per tin Swiss Milk, 10|d, 10s dozen Honey, 2ib tins, lOd Sago,' 4J p>er lb, the best Tapioca, 5d and Cd Farina, 5d per lb packet Maizcna and Oswego, 8d pei lb Columbus Corn Flour, Gd Rice, 3d ; 71b for Is Gd ; best, 4d ; ground, 4d Tobacco —best brands only, Yenus Nailrod, Gs Ytuus Twist, 5s Cd Aromatic, mild, Gs per lb Ac. Ac. GOODS DELIVERED DAILY. Adduess : ST. ALBANS’ STORE AND BAKERY (Late Saywell). COLOMBO STREET— Ch ri steb urch— One door city side of Tuam street. HIGH STREET— One door city side of St. Asaph street. 2840 THE NEW ZEALAND SHIPPING COMPANY’S LINE. FOR LONDON AND THE UNITED KINGDOM AND CONTINENT, WITH EVERY OPTION. The following high-classed iron clipper Sh will be despatched as above during the ensuing season. Sbippeis can moke special tonnage arrangements on application. And other vessels of the highest class follow as required. KATES OF FREIGHT CN WHEAT to London or other direct port in the United Kingdom, FIFTY SHILLINGS PER TON. I,IYERPOOE AGENCY. A IT'.’.m.'U Las been established i l.i\ ei | < 01, and \ easels v. ill be despatched j at nimble intervals to the principal por in New Zealand. NEW \ ORK AGENCY. Missks R. W. Cameron and Co., o New Yoik, have been appointed Agen for this Company, and a regular line vtstcla will bo laid on for the vario ports in this Colony, to meet the requi | meats of the trade. For further particulars, apply to THE HEAD OFFICES, 792 d Christchurch.

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Permanent link to this item

http://paperspast.natlib.govt.nz/newspapers/AG18820515.2.2.7

Bibliographic details

Page 1 Advertisements Column 7, Ashburton Guardian, Volume III, Issue 636, 15 May 1882

Word Count
684

Page 1 Advertisements Column 7 Ashburton Guardian, Volume III, Issue 636, 15 May 1882

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