PAPERSPAST

WHOLESALE PRICES CURRENT. CORRECTED UP TO LAST NIGHT.

DUTIES. British Spirits 4s. per gallon. Foreign ditto ss. per gallon. Tobacco manufactured, Is. per lb. Unmanufactured t>d. per lb. Snuff 2s. per lb. Cigars 2s. per lb. Wines . . . •• '. 15 per cent. Tea, Sugar, Flour, Wheat, ] and other Grain, 5 per cent. I „ A M i •__ All other Foreign productions f ad valoremand manufactures 10 per cent. J EXCHANGE. Bank bills on London /30& 60 days sight, 2 1 per cent, premium. On Sydney Ditto. Private bills Nominal.

£ t. d. « d Alb: perhhd 7 0 0 .. 7 7 0 per barrel.. 5 0 0 .. 6 0 0 perdoz 0 13 0 .. 0 14 0 Arrack : Per gal. in bond 0 1 9 .. 0 2 0 Bread: Per 21b. loaf .... 0 0 5 .. 0 0 0 Beef: Fresh, carcase per lb 0 0 10 .. 0 0 0 Salt, per tierce .. 0 0 0 .. 6 0 Butter: Irish, per 1b. ... 0 1 2 .. 0 1 S Fresh 0 2 6 .. 0 3 0 Brandy: First quality, per gallon in bond 0 6 0 . . 0 8 6 Brown Stout : per hhd. 610 0 . . 710 0 Cigars: Manilla, per 1000, 3 0 0.. 5 0 0 Inferior 0 0 0 .. 0 0 0 Havannah, per lb. none ..000 Chinsurahper 10001 10 0 .. 0 0 0 Alexandrian ....0 0 0..0 0 0 Coffee : Java, per lb. .... 0 0 6 . . 0 Q 9 Cheese: Cheshire 0 1 6..0 1 9 Pine Apple .... 0 0 0 .. 0 1 2 Dutch 0 0 10 .. 0 1 0 Candles : English wax, per lb 0 3 0 .. 0 3 6 Mould 0 1 0 .. 0 0 0 Dips 0 0 0 .. 0 .0 0 Flour: lstquality, perton of 2000 lbs 22 10 0..25 0 0 2nd ditto 15 0 0 . . 18 0 0 Flax: N. Z. per ton ....15 0 0 .. 0 0 .0 Do.— on board— pressedl7 0 0 .. 0 0 0 Gin: Pale in bond 0 3 0 .. 0 4 0 Case, 4gal 4-5 in bond 1 8 0 .. 1 10 0 Hams: Yorkshire, perlb. 0 1 0 .. 0 1 2 Mustard: Per dozen .... 0 18 0 .. 0 0 0 Mutton: Carcase per lb . 0 0 9 .. 0 0 11 Muskets: Walnut stocked 0 0 0 .. 0 0 0 Milk: Perpint 0 0 3 .. 0 0 4 Maize : per bushel 0 7 0 .. 0 0 0 Oil : Linseed, per gallon .0 7 0 . . 010 0 Black, in cask,perton24 0 0 .. 0 0 0 Sperm 0 0 0 .. 0 0 0 Pork: Fresh, carcase per lb 0 0 5 .. 0 0 0 Pork : Irish, per barrel . . 4 0 0 . . 5 5 0 Potatoes : New Zealand, per ton .... 4 0 0 . . 7 0 0 Porter : Dunbar, in bot. per doz 0 0 0..0 0 0 Bryant and Davis 0 0 0 . . 0 0 0 Pickles : Assented, per doz., quarts 11 0 .. 1 10 0 Pitch : Stockholm, per barrel 0 0 0 .. 1 5 0 Plank : Port Nicholson, per 100 feet . . 0 10 0 . . 012 0 Rice: Common per cwt. .. 0 0 0 .. 0 10 0 Good 1 4 0 .. I 10 0 Rum : P. B. P., per gallon in bond 0 3 0 .. 0 5 0 Sugar :* Mauritius per cwt. 0 0 0.. none Brown ditto ....1 2 0..1 8 0 Refined loaf, per lb 0 0 7 .. 0 0 8 Manilla per cwt. 1 0 0 .. 1 6 0 Salt : Liverpool, per ton .0 0 0 . . 0 0 0 SoAr : Hawes's London, 20 0 0 ..23 0 0 iverpool 16 0 0 ..18 0 0 Starch: Perlb 0 0 9..0 1 0 Scantling: Per 100 feet.. 0 8 0 .. 0 12 0 Shingles: Per 1000, N. Z. 0 9 0 .. 0 12 0 Ditto, V. D. L. 0 0 0 . . 0 10 6 Tar: Coal 1 1 0 .. 0 0 0 Stockholm I 1 0.. 0 0 0 Tea : Hyson skin, per chest 5 0 0 .. 7 7 0 Congou 10 0 0 . . 0 18 0 Tobacco : Negrohead, per lb. in bond 0 1 0.. 0 1 6 Turpentine: Per gallon.. 0 8 0 .. 0 10 0 Whalebone: Perton 90 0 0 ..110 0 0 Wine: Sherry, per pipe .. 28 0 0 ..40 0 0 Ditto, per dozen. 1 4 0 .. 2 10 0 Port, per pipe ..28 0 0 ..60 0 0 per doz. . . 1 8 0 . . 2 8 0 Champagne, ditto 2 5 0 .. 4 10 0 Poultry: Fowls, per pair. 0 8 0 .. 0 16 0 Ducks, ditto .. 0 16 0 .. 0 0 0 Geese, each . . 1 0 0 . . 0 0 0 Turkeys, each 010 0. . 0 0 0 Pigeons, (wild,) per pair ....0 1 0..0 2 0 Ducks, do. do.. 0 4 0 .. 0 6 0 Eggs: Per dozen 0 2 6 .. 0 3 0 Cows: Milch 15 0 0 ..25 0 0 Mares: Brood 50 0 0 ..80 0 0 Working Bullocks: Per pair 40 0 0 ..60 0 0 Hire of ditto : Per day, a team and driver 1 0 0 .. 2 0 0 Sheep: Each 1 0 0 .. 1 8 0 Boat Hire: Per day, with- out hands. 0 10 0 .. 1 0 0 Wages: Mechanics, per week 2 0 0 .. 2 10 0 Labourers .... 1 4 0 .. 1 10

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